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    Restaurants in São Paulo to Savor
    Italian heritage with Brazilian ingredients
    Organic, seasonal and local ingredients
    Organic, seasonal and local ingredients
    Elegant cuisine with focus on simplicity
    Elegant cuisine with focus on simplicity
    SINCE 2022

    São Paulo's Destination for Exceptional Italian Cuisine

    Inspired by the heritage established by immigrants in Sao Paulo's gastronomic scene, Neto was born to create a space where the techniques from different regions of Italy come to life through local, organic and seasonal products. In a blend of contemporary design with refined touches, the restaurant's ambiance reflects a welcoming and warm heritage.

    Since 2022
    FEATURED OFFERS
    FEATURED OFFERS
    Breakfast
    Breakfast

    A wide variety of delicious dishes and recipes are available every morning, to start off your day with the right foot.

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    RESERVE
    Lunch
    Lunch

    From Monday to Friday, our Chef's suggestions are available for a rich culinary experience in the middle of the day.    

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    RESERVE
    Dinner
    Dinner

    Enjoy an à la carte menu of unique Italian-Brazilian dishes paired with wines from our cellar.

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    RESERVE
    RESTAURANTE NETO

    ABOUT US

    Neto embodies the essence of Italian cuisine transporting it's flavors and essence to the vibrant city of São Paulo. The menu pays homage to the Italian culinary heritage, brought to Brazil through immigrants, while promoting a harmonizing fusion with Brazilian gastronomy. Hence the origin of the name Neto: a homage to the grandchildren (in Portuguese, "neto") of italian immigrants, who incorporated their classic techniques and flavors into the Brazilian ingredients and culture.

    From delicious pork dishes to fresh, organic and locally sourced vegetables, each ingredient and composition represents the intersection of these two vibrant culinary cultures.

    The kitchen artisans meticulously curate each meal, honoring the traditional culinary techniques and bringing to light the authentic flavors of an unpretentious, delicious, and tradition-infused cuisine.

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    RESTAURANTE NETO

    Dishes that refer to the affective memory are among the inspirations of Chef Carlos Leiva, Neto's executive Chef. The Italian heritage is proudly and lovingly shared with guests.

    Elegance and simplicity at our environment and gastronomy: this is Neto's proposal

    Focused on highlighting the natural flavor through organic, fresh, seasonal, and local ingredients.